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Taste The Sweetness And Savory Of Shrimp Scampi Linguine

 

Taste The Sweetness And Savory Of Shrimp Scampi Linguine


Ingredients

Are you craving a delicious Italian dinner? Look no further than Shrimp Scampi Linguine! This classic Italian dish combines tender linguine pasta with the savory flavor of garlic and butter and the sweetness of lemon juice and white wine to create a truly unforgettable dish. Not only is it delicious, but it's also easy to make! With just a few simple steps, you can enjoy this restaurant-quality meal in the comfort of your own home. So what are you waiting for? Let's get cooking!

Taste The Sweetness And Savory Of Shrimp Scampi Linguine






Instructions



If you’re looking for an irresistible combination of sweet and savory flavors, try making Shrimp Scampi Linguine. This classic Italian dish will make a delicious main course or side dish. To make it, you’ll need to cook the linguine until al dente and then sauté the shrimp in butter and garlic until pink and cooked through. Here’s how to make it:

Start by boiling a large pot of salted water on the stove. Once the water is boiling, add two packages of linguine to the pot. Cook the linguine al dente, which typically takes about 8 to 10 minutes. Drain the linguine and set aside.

In a large skillet, melt two tablespoons of butter over medium heat. Once the butter is melted, add five cloves of minced garlic to the skillet and sauté for 1 to 2 minutes. Add one pound of peeled and deveined shrimp to the skillet and cook until the shrimp is pink and cooked through, which typically takes 6 to 8 minutes.

Add the cooked linguine to the pan with cooked shrimp and garlic. Stir the linguine and shrimp together until everything is evenly mixed. Season with 1/2 teaspoon of salt and 1/4 teaspoon of black pepper. Transfer the linguine and shrimp to a serving bowl and garnish with fresh chopped parsley.

For an extra layer of flavor, add 1/4 cup of white wine to the skillet with the shrimp and linguine and cook for 1 to 2 minutes before transferring to the serving bowl.

Now it’s time to enjoy your tasty Shrimp Scampi Linguine! Enjoy!

Cook the Linguine

: To prepare the Shrimp Scampi Linguine, start by bringing a large pot of salted water to a boil. Once the water is boiling, add the linguine and cook until the pasta is al dente. Once cooked, drain the linguine and set aside.

In a separate pan, heat butter and garlic over medium heat until the garlic starts to turn golden. Add the shrimp and sauté until the shrimp are cooked through, about 4 minutes. Once cooked, add the linguine and toss to combine. Your Shrimp Scampi Linguine is now ready to enjoy!

Prepare the Shrimp Scampi Mixture


When making a classic Shrimp Scampi Linguine dish, preparing the shrimp scampi mixture is the key to creating a rich, flavorful dish. Begin by cooking the linguine according to package instructions until it is al dente.

Meanwhile, heat a large skillet over medium-high heat and add butter and garlic. When the butter has melted, add the shrimp and season with salt and pepper. Cook, stirring often, until the shrimp are pink and just cooked through, about 3-4 minutes.

With the shrimp scampi mixture prepared, the Shrimp Scampi Linguine dish is nearly complete.

Add Sauce to the Linguine

: The next step in creating a delicious Shrimp Scampi Linguine dish is to add the sauce. Begin by melting butter and garlic in a separate pan. Once the butter is melted, add the shrimp, lemon juice, and red pepper flakes. Cook the mixture until the shrimp is pink. Then add the dry white wine and chicken broth to the pan and reduce the heat. Finally, return the cooked linguine to the pan, stirring to combine all of the ingredients together with the sauce. Simmer the linguine for a few minutes before serving.

Top with the Shrimp Scampi Mixture


Now that the Shrimp Scampi Linguine is cooked and the shrimp is sautéed, it is time to assemble the dish. Begin by adding the cooked linguine to the shrimp sauté and mix together. Season with salt and pepper to taste. Finish by topping the linguine and shrimp with the shrimp scampi mixture. Enjoy!

Garnish with Fresh Parsley


A beautiful presentation and delicious flavor can be achieved when Shrimp Scampi Linguine is finished with a sprinkle of fresh parsley. After cooking the linguine until al dente, then sautéing the shrimp in garlic and butter until cooked through, the dish can be garnished with small sprigs of fresh parsley. This adds a mild, grassy aroma that perfectly accents the succulent shrimp and rich buttery sauce. Placing a few sprigs of parsley on top of the finished dish not only looks aesthetically pleasing and adds flavor, but provides essential micronutrients as well. The parsley can also be used as a garnish for other pasta dishes as well.

Step 1: Cook the Linguine


To start off the classic Shrimp Scampi Linguine dish, start by cooking the linguine until al dente. Bring a pot of salted water to a rolling boil, add the linguine, and boil for 8 to 10 minutes, stirring occasionally. Once cooked, drain the linguine and set aside. The linguine is the canvas on which to add the delicious flavors of the shrimp scampi. Sauté shrimp in garlic and butter until the shrimp is cooked through, about 4 minutes. Be sure to keep the heat at a medium temperature and stir the shrimp constantly, to ensure the garlic and butter does not burn. Once cooked, combine the linguine and shrimp, and the shrimp scampi linguine is ready to be served.

Step 2: Prepare the Shrimp Scampi Mixture


Once the linguine has been cooked until al dente, it is time to prepare the Shrimp Scampi mixture. In a large sauté pan, heat 1 tablespoon of butter and minced garlic. Once the butter has melted, add in the shrimp and sauté until the shrimp is cooked through. Then, add in the remaining butter and lemon juice. Simmer for 3 minutes, stirring frequently. Finally, add the parsley and season to taste with salt and pepper. The Shrimp Scampi mixture is now ready for use with the cooked Linguine.

Step 3: Combine the Ingredients


Once the linguine is cooked and the shrimp is cooked, it's time to combine the ingredients for the Shrimp Scampi Linguine. In a large skillet or pan, combine the cooked linguine, shrimp, garlic and butter, and toss until the ingredients are thoroughly mixed together. Heat the pan to medium-high heat and let the mixture cook for another 2-3 minutes. Finally, finish off the dish by sprinkling parmesan cheese over the top and serve. Enjoy the sweet and savory flavor of your Shrimp Scampi Linguine!

Step 4: Serve


When the Shrimp Scampi Linguine is ready, it's time to serve the dish. To assemble the dish, add the cooked linguine to the pan with the sautéed shrimp in garlic and butter. Toss well to mix the ingredients together. Plate the Shrimp Scampi Linguine and garnish with freshly chopped parsley and serve with a glass of white wine. Enjoy and savor the flavors of this delicious dish!