Garlicky Goodness: Creamy Garlic Mushroom Chicken

Ingredients

Are you looking for a flavorful and delicious dinner idea that will have your taste buds singing? Nothing hits the spot quite like Creamy Garlic Mushroom Chicken! This dish is the perfect combination of savory and creamy flavors. The garlic-seasoned chicken breasts are pan-fried to perfection and then smothered in a decadent mushroom sauce made with heavy cream, butter and parmesan cheese. Whether you're looking to impress guests or just create a dish your family will love, this dish is sure to be a hit. So don't wait - make this tasty recipe tonight and enjoy all its garlicky goodness!

Instructions

Start off by seasoning 2 chicken breasts with 2 cloves of garlic, freshly ground salt, and freshly ground black pepper. Heat 2 tablespoons of oil in a pan and pan-fry the chicken breasts for about 5 minutes, or until cooked through.

While the chicken is cooking, create the creamy garlic mushroom sauce. In a separate pan, melt 4 tablespoons of butter, then add 2 cloves of garlic, finely minced. Sautee the garlic for about 1-2 minutes. Then, add 1 cup of sliced mushrooms and cook for another 2-3 minutes until the mushrooms begin to soften.

Add 1/2 cup of heavy cream to the pan and stir to combine. Add salt and pepper to taste. Simmer on low heat while stirring occasionally. When the sauce is thickened, add the chicken breasts to the pan. Simmer with the lid on for 5 minutes, stirring occasionally.

Sprinkle 1/4 cup of freshly chopped parsley on top of the chicken and pour the creamy garlic mushroom sauce overtop. Serve over cooked pasta, mashed potatoes, cauliflower mash, or your favorite side. Enjoy your Creamy Garlic Mushroom Chicken!

Preparing the mushrooms

is an important step in creating the perfect Creamy Garlic Mushroom Chicken dish. Begin by cleaning the mushrooms gently with a damp cloth or paper towel. It is important to avoid immersing them in water as this will cause them to become waterlogged. Next, slice the mushrooms into bite-sized pieces and set aside. Once the mushrooms are ready, season the chicken breasts with garlic, salt and pepper. Heat a large frying pan over medium-high heat and add some oil. Once the oil is hot, add the chicken breasts to the pan and cook for 5-7 minutes per side, until they are golden and cooked through. Once the chicken breasts are done, remove from the pan and set aside.

Making the garlic cream sauce

is a crucial step in creating the perfect Creamy Garlic Mushroom Chicken dish. First, melt butter in a medium pan over medium heat. Add garlic, mushrooms and thyme. Sauté for 5 minutes until mushrooms are golden brown. Then add chicken broth and cream, stirring with a wooden spoon. Simmer for 5 minutes until sauce thickens, stirring occasionally. Finally, season with salt and pepper to taste. This creamy garlic sauce is the perfect accompaniment to your pan-fried chicken breasts.

Cooking the chicken

is an essential step to making creamy garlic mushroom chicken. Start by seasoning the chicken breasts with salt, pepper, and garlic. Once seasoned, heat a pan over medium-high heat and add a tablespoon of oil to the pan. Place the chicken breasts in the pan and reduce the heat to medium. Cook the chicken for around 8 minutes per side, flipping once. After the chicken has cooked all the way through, remove the chicken from the pan and use the same pan to begin making the creamy garlic mushroom sauce.

Serving

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Once your Creamy Garlic Mushroom Chicken is cooked, it's time to serve! Though the dish is delightful enough on its own, for a more substantial meal, serve it with a side of steamed vegetables, a bed of rice, or your favorite grain. For a buffet-style presentation, consider cutting the chicken into cubes and serving it with toothpicks for a fun and easy appetizer. No matter how you choose to serve your Garlicky Goodness, you and your guests will surely enjoy the unique flavor of Creamy Garlic Mushroom Chicken!

Step 1: Cook The Chicken

Begin by seasoning the chicken breasts with fresh garlic, salt, and pepper. Place a large skillet over medium-high heat and add enough oil to lightly coat the bottom. Once the oil is heated, add the chicken and pan-fry until lightly golden and cooked through. Remove the chicken from the skillet and set aside. Add the garlic, mushrooms, and remaining seasonings, and cook until the mushrooms are tender. Return the chicken to the skillet and stir to combine. Finally, pour in the cream, and simmer until the sauce is thickened and the chicken is cooked through. Enjoy your Creamy Garlic Mushroom Chicken!

Step 2: Make The Garlic Cream Sauce

Now that your chicken is prepped and cooked, it’s time to make the sauce. Begin by melting butter in a medium saucepan over medium-high heat. Once the butter has melted, add the garlic and cook until fragrant, about 1-2 minutes. Add the mushrooms and cook until they’re softened and golden, about 5 minutes.

Reduce the heat to medium-low and add the heavy cream, stirring occasionally. Let the sauce simmer for 5-7 minutes, stirring occasionally until it starts to thicken. Finally, season with salt and pepper to taste. Your Creamy Garlic Mushroom Chicken sauce is now ready to be served.

Step 3: Add The Mushrooms To The Sauce

Once the chicken has been cooked and set aside, add the mushrooms to the sauce. Add a tablespoon of olive oil to the pan and heat over medium heat. Stir in the mushrooms and cook for 5-7 minutes, stirring regularly, until the mushrooms are softened and lightly browned. Reduce the heat to low and add the garlic. Cook an additional 1-2 minutes, until the garlic is fragrant. Finally, add the chicken breasts back to the pan and stir to combine with the cream sauce and mushrooms. Serve with a side of your favorite vegetables and enjoy the garlicky goodness of creamy garlic mushroom chicken.

Step 4: Assemble And Serve

When the chicken breasts and garlic mushrooms have finished cooking, assemble the dish by adding the garlic mushroom mixture over the chicken breasts. Serve with a side of your favorite vegetables for a nutritious and delicious meal. Enjoy the Creamy Garlic Mushroom Chicken with the robust flavors of garlic, salt and pepper coming together to create a mouth-watering experience.